Caju

Comes from the fleshy pulp of cashew that is well known.

It contains pectin, a soluble fiber that reduce the assimilation of fats. Tart and slightly viscous. Fully tropical taste. It is very popular in the Brazilian Northeast.
Rich in vitamins like C, A, E, B6 and mineral salts.

Formats

CAJU
100% PUREE OF FROZEN FRUIT

Packagings:
1kg: plastic bag 10x100g (individually packed)
1kg: pack
20kg: pack 2x10kg (individually packed)
195kg: industrial can

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